Functional Benefit : Retains juiciness and binds meat/veg mix in nuggets
Functional Benefit : Provides strong adhesion in battered nuggets, keeps coating crisp
Functional Benefit : Improves crispness and expansion in frozen fries, prevents sogginess
Functional Benefit : Binds vegetable/meat patties, retains moisture after thawing
Functional Benefit : Adds thickness and pulpiness in croquette-style patties
Functional Benefit : Casein replacement, improves elasticity and gel strength in processed cheese fillings
Functional Benefit : Enhances adhesion and moisture binding in battered coatings
Functional Benefit : Provides instant thickening in frozen dips and sauces
Functional Benefit : Prevents syneresis in frozen dips, maintains smooth texture